Jersey City’s dining scene keeps shifting, and 87 Sussex really shows how local spots can turn even the most cautious eaters into curious diners. This polished neighborhood restaurant serves up refined plates, heartfelt service, and a relaxed vibe that makes trying something new feel less scary and actually kind of exciting—especially if you’d usually call yourself a “safe eater.”
87 Sussex: Where Comfort Meets Culinary Confidence
When you walk into 87 Sussex, you’re met with warmth, not attitude. It’s got the look for a celebration, but you can also just settle in, let out a breath, and stay awhile.
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That’s the balance that makes it work so well for people who usually stick to their usual order.
A Welcoming Start for Cautious Diners
The meal kicks off with shared appetizers served family-style. It’s a smart move—no pressure, just small bites and shared reactions.
The Shopska Salad, a Bulgarian classic, sets the tone. Crisp veggies and bright flavors get rounded out by creamy Bulgarian feta and a red wine vinaigrette that’s balanced and never harsh.
It’s a salad you recognize, but there’s a twist that makes it quietly adventurous.
Black-Tie Scallop: Elegant, But Never Fussy
From here, the menu gets a little bolder but never loses that comfort. The Black-Tie Scallop is probably the dish that’ll win over skeptics: scallops cooked just right, a savory veal jus, a whiff of truffle, and a light puff pastry for some texture and a bit of indulgence.
It sounds fancy, but on the table, it just feels satisfying. The flavors don’t compete—they get along.
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Porcini Cassoulet: A Cozy Surprise
The Porcini Cassoulet is maybe the most unexpected comfort dish of the night. Instead of leaning heavy, it layers flavors with intention: porcini ragout, prosciutto, pancetta, Sicilian olives, and mascarpone polenta all nestled together.
It’s mushrooms, cured meats, creamy polenta—things you know—but they’re put together in a way that nudges you just a bit out of your comfort zone, never too far.
Main Courses That Reward Curiosity
At the heart of 87 Sussex’s menu are dishes that feel like “comfort food,” but with enough polish to make dinner feel like an occasion.
Braised Short Rib That Melts and Lingers
The braised short rib stands out and might just become a signature for regulars. It’s slow-cooked until it falls apart at the touch of a fork, rich but never too much.
White sweet potato mousseline, crisp Chinese long beans, and a caramelized Vidalia onion crown round out the plate. It’s classic and a little elevated. No need for big explanations—just enjoy it.
Service That Makes the Night
What really sets 87 Sussex apart is the service. Chef Brian Walter comes out to the table and helps you through the menu, which feels personal right away.
Then there’s Rays, the server who somehow remembers everyone’s name at a big birthday and keeps things personal, attentive, and relaxed. It’s that old-school hospitality wrapped in a modern place.
Ambiance Built for Celebrations—and Slow Brunches
The décor at 87 Sussex walks the same line as the menu: polished, not stiff; stylish, but still comfortable. The lighting, seating, and layout actually encourage you to hang out—whether you’re toasting a birthday or just easing into a lazy weekend brunch.
This is the kind of room where time gets pleasantly fuzzy, and another round of coffee, cocktails, or dessert feels not just possible, but almost necessary.
Why 87 Sussex Matters for Jersey City Dining
In a city that’s growing fast and finding its food identity, 87 Sussex stands out as a place that respects cautious diners but gently invites them to try something new. It’s a spot for:
- Birthday dinners and milestone celebrations
- “Safe eaters” who want a little adventure
- Locals seeking a brunch spot with real character
- Visitors chasing a taste of what Jersey City’s food scene is turning into
Tying It Back to the Neighborhood
If you’re checking into Jersey City hotels, 87 Sussex gives you a real reason to stick around instead of just hopping the train into Manhattan for dinner.
It’s a solid anchor when you’re planning your day around things to do in Jersey City. Maybe you’re into waterfront walks or checking out art in the downtown city districts.
When you’re figuring out where to stay in Jersey City, think about how close you’ll be to restaurants like this. These spots really show off a city that’s always changing, and you can taste that evolution in the food.
And if you’re coming to Jersey City from across the river, trust me, places like 87 Sussex make the trip worth it. Whether you’re a seasoned foodie or just someone who sticks to the “safe” side of the menu, there’s something here that’ll surprise you.
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Here is the source article for this story: Not a Food Critic, Just Impressed: A Night at 87 Sussex
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