Jersey City’s Departed Soles Named Top Gluten-Free Brewery

Jersey City’s very own Departed Soles Brewing Company has recently captured national attention by landing a coveted spot on the USA Today 10Best list. This remarkable achievement celebrates the establishment’s dedication to crafting exceptional gluten-free beverages that rival any traditional taproom lineup.

As you plan your stay in the local area, discovering unique culinary landmarks like this one becomes an absolute priority. Local residents and visitors alike have long cherished this space for its welcoming atmosphere and commitment to inclusive brewing.

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The Heart Behind the Brew

Every great local business has an inspiring story rooted deep within the community. If you want to dive deeper into the local background, checking out Jersey City history reveals how modern innovators continue to shape our vibrant culture.

The brewery was originally envisioned by owner Brian Kulbacki and his best friend, Chris Ward, who lived with celiac disease. Following Ward’s tragic passing in 2010, Kulbacki pressed forward to bring their shared dream to life, officially launching the taproom in 2015.

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Fulfilling a Vision

The establishment was built specifically to ensure that individuals with dietary restrictions could experience craft beer safely. Visitors exploring various things to do in the neighborhood will find that stopping by this taproom offers a truly unique local experience.

Operating out of 150 Bay Street, the venue maintains strict standards to protect its patrons. Key operational highlights include:

Routinely keeping five gluten-free beers available on tap at all times.
Using dedicated lines to completely eliminate any risk of cross-contamination.
Offering over ten traditional gluten-containing options to cater to every member of a mixed group.

For travelers figuring out logistics, getting around downtown to reach the brewery is exceptionally straightforward via public transit or walking. Once you arrive, you will immediately notice the deep sense of community that Kulbacki has fostered over the years.

Innovative and Inclusive Flavors

The creativity flowing behind the bar ensures that nobody ever feels like they are settling for an alternative option. Acclaimed creations like “A Dark Knight” showcase a 100% gluten-free black IPA featuring a remarkably hop-forward, roasted malt profile.

Visitors who need where to stay nearby will appreciate being just a short distance from such innovative culinary hotspots. The brewery continuously pushes boundaries with creative seasonal releases like “Nunya,” a gluten-free and non-alcoholic pumpkin spiced latte ale.

Ultimately, Departed Soles remains a shining example of how passion and community-driven values can transform an industry. Whether you require strict dietary accommodations or simply love great craft beer, this destination guarantees an unforgettable experience right in the heart of our city.

Here is the source article for this story: Jersey City’s Departed Soles Brewing earns national recognition for craft gluten-free beverages